Shot on assignment for Vi Menn magazine
An "asador" takes good care of the fire.
Halfway through the morning, racks starts to look like asado.
Each "asador" has his own way, some place the stake so the smoke hits the meat, some doesn't, each has one personal and secret rec…
Noone lives on meat alone: chorizos (sausages) and bread find their place in the fireplace.